Today, Ghana’s Parliament played host to a crucial forum marking International Kidney Awareness Day. The event, themed “Are Your Kidneys, OK? Detect Early! Protect Early!”, brought together a diverse group of stakeholders, including healthcare experts, Members of Parliament, Staff of the Parliamentary Service, and citizens. The forum’s primary objective was […]
Health
Kidney Disease in Children: Breaking the Silence
On the occasion of World Kidney Day 2025, GTV’s breakfast show hosted a crucial discussion with Juliet Osei Waziri, Senior Nursing Officer for Child Health at KorleBu Teaching Hospital. The conversation shed light on the often-overlooked topic of kidney diseases in children. Juliet emphasized that kidney diseases in children are […]
Demystifying Cholesterol: Understanding HDL and LDL Cholesterols
By: Dr. Lawrence Amuzu Cholesterol is a type of fat in our bodies that plays a crucial role in maintaining our health. It helps us build cells, digest food, and produce hormones. While it’s essential for these functions, it’s important to maintain balanced cholesterol levels to support overall well-being. In […]
High Blood Pressure: The Silent Menace and How to Combat It
By Dr. Jonathan Atsitsogbui High blood pressure, also known as hypertension, is often referred to as the “silent killer” because it typically has no symptoms until it causes significant health problems. This condition occurs when the force of blood against the artery walls is consistently too high, leading to various […]
The Hidden Dangers of Erythrosine: What You Need to Know About Red Dye #3
In a recent article on Ghanaweb.com, it was reported that researchers at KNUST’s Department of Food Science and Technology have identified a harmful banned substance, Erythrosine (Red Dye No. 3), in some tomato pastes sold in Ghana. This artificial food coloring, created from petroleum, has been a fixture in many […]